Something Funky at Keystone 31 July 20
Enjoying playing gigs again. Here’s the first hour of the gig at Keystone Bar and Restaurant here in Hamilton on 31 July. Still trying to find a decent camera angle.
Enjoying playing gigs again. Here’s the first hour of the gig at Keystone Bar and Restaurant here in Hamilton on 31 July. Still trying to find a decent camera angle.
Friday night in Hamilton and things getting somewhat back to normal after covid rāhui (lockdown). Here’s Emilio, Reece and I just starting our first set with ‘Catching Feelings’ by Six60.
Locally hand sanitiser is getting harder to find and becoming more expensive due to demand, so I’ve decided to make my own.
Here’s Something Funky recorded via GoPro at Keystone Bar and Restaurant. Since New Zealand went back to Covid-19 level 1 restrictions entertainers have been able to work in live venues once again.
After our major Covid-19 lockdown I got the call to play live music once again at Keystone Bar and Restaurant, Victoria street, Hamilton with Reece Gielen and Emilio Bonica-King.
So, sunscreen – I’d never made it before but after much rangahau (research) I made a recipe and decided to test it and I have to say it’s quite perfect. It’s smooth, it smells nice and it’s on the skin well and it can be made at home.
Alex Maara on Drums, TJ on guitar and vocals and Brendon on bass playing together for the first time, doing it raw and live in front of an unsuspecting audience at House Bar in Hamilton.
Ngahina at 16 months old with his first time making a Kawakawa Grapeseed oil infusion. Having a fun time getting hands on.
Here I show you how to easily clean bees wax through melting it and forcing the impurities to seperate to the bottom edge so they can be easily removed. I did this 3 times and the wax came out perfect in the end.